Collection: Beef
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Ground Beef
Regular price $12.00 USDRegular price -
Bone-In Ribeye Steak
Regular price From $50.00 USDRegular price$0.00 USDSale price From $50.00 USD -
Filet Mignon
Regular price From $30.00 USDRegular price -
Boneless Ribeye
Regular price From $40.00 USDRegular price$0.00 USDSale price From $40.00 USD -
Sold outNew York Strip
Regular price From $32.00 USDRegular price$0.00 USDSale price From $32.00 USDSold out -
T Bone Steak
Regular price From $42.00 USDRegular price$0.00 USDSale price From $42.00 USD -
Chuck Eye Steak
Regular price $28.00 USDRegular price$0.00 USDSale price $28.00 USD -
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Heritage Blend Ground Beef
Regular price $14.00 USDRegular price$16.00 USDSale price $14.00 USDSale -
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Porterhouse Steak
Regular price From $50.00 USDRegular price -
Chuck Roast
Regular price From $35.00 USDRegular price$35.00 USDSale price From $35.00 USD -
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Sirloin Tip Roast
Regular price $40.00 USDRegular price$40.00 USDSale price $40.00 USD -
Flanken/Korean Short Ribs
Regular price From $18.00 USDRegular price$18.00 USDSale price From $18.00 USD -
Sirloin Steak
Regular price From $25.00 USDRegular price$0.00 USDSale price From $25.00 USD -
Back Rib Racks
Regular price From $20.00 USDRegular price -
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Shoulder Roast
Regular price From $25.00 USDRegular price$25.00 USDSale price From $25.00 USD
Our Guarantee
- All of our beef and pork is born, raised and finished on our ranch.
- We grain and grass finish for a minimum of 180 days, this delivers our prime grade marbling.
- Beef is dry aged a minimum of 14 days and cut at optimum moisture content
- Each package is one carcass sourced.